Friday, August 08, 2008

Oh-lympics!

Chez Kuka we celebrated the opening of the Olympics with a tasty Chinese feast


Chicken wonton soup and mu shu pork (because it sounds funny) - clicky-click for the (approximate) recipes!

Take a closer look at that soup - it was delish!



We've wontoned before - and also used the wrappers for home-made ravioli - it's a lot of fun and for fairly little effort you get something that comes out kind of impressive =)



Of course, fellow Ravsters will know tonight also marks the opening of the Ravelympics!

I've signed up for two events: the WIP (work in progress) wrestling - to wrap up a couple of unfinished projects I've had hanging around - and the mitten medley - I'm making me some of these babies!

Speaking of babies, we're baby-showering J-Mo on Sunday - I'm chief in charge of catering so I should have something exciting (well, I hope) and possibly cupcakey to share from my kitchen tomorrow!

Let the games begin!
xo

4 comments:

  1. Yum! Soup!

    For some reason, your posts always take 2 days to come through on google reader. Otherwise I would have commented sooner!

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  2. I love your Chinese feast - good luck with your projects!

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  3. oh well done. I'm so glad you got to do your special chinese dinner! It looks glorious.

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  4. Yummy dishes. My girls love making wontons they eat them with egg noodles - chinese version of pasta.

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